Mawardi Pistachio Kernels
Code: 010
Harvested between 15 and 30th August and shell is separated. The kernels are coarse and 70% are green. Used in halva and ice-cream sectors. Contain less amount of oil.
Code: 010
Harvested between 15 and 30th August and shell is separated. The kernels are coarse and 70% are green. Used in halva and ice-cream sectors. Contain less amount of oil.
Code: 011
Produced by chopping Mawardi pistachio kernels many times. It can be produced desired size between 1-7mm and moisture. Used in chocolate, halva and ice-cream sectors. Preferred by customer due to containing more green color when compared with red one.
Code: 012
Used to decorate sweet products. Mawardi pistachio is sliced between 0.70-1.40 mm in size. The taste and perspective of product are increased by adding this type over the products like Cezerye, Deligth, Halva, and Cake