Roasted & Salted Pistachio İn Shell
Code: 001
Peeled outer skin of pistachio is roasted at 150ºC with addition max. 0.9% salt after pre-sieving and sorting. Desired size and pack of pistachio are delivered to customer after roasting.
Code: 001
Peeled outer skin of pistachio is roasted at 150ºC with addition max. 0.9% salt after pre-sieving and sorting. Desired size and pack of pistachio are delivered to customer after roasting.
Code: 002
Peeled outer skin of pistachio is dried at 100ºC until 6% of moisture content provided. Roasting is applied according to customer demands after drying. Generally, American and Spanish markets prefer this type of pistachio.
Code: 003
Peeled outer skin of pistachio is roasted at 150ºC after pre-sieving and sorting. Desired size and pack of pistachio are delivered to customer after roasting. Generally, German markets prefer this type of pistachio.